You may also like. We began milling flour in 2009 from the grain that we grow in New York's Finger Lakes region. Fresh, Stoneground Flour from New York State Organic Grain Farmer Ground Flour is the shared project of millers Greg Russo and Neal Johnston, and organic farmer Thor Oechsner. Price: $4.00. 1/4 cup cornmeal. Farmer Ground Flour is the shared project of millers Greg Russo and Neal Johnston, and organic farmer Thor Oechsner. Farmer Ground Flour is a small (but growing), co-operatively owned flour mill in Trumansburg NY, that has been grinding local organic grains since 2008. Through a custom series of beautiful pink granite millstones, our process creates astonishingly fresh and vibrant flour. Farmergroundflour.com. To this end, we farm, mill, teach and listen—bringing together the ancient triumvirate of farmer, miller and baker. Oechsner Farms & Farmer Ground Flour Newfield, NY Spend 5 minutes with Thor Oechsner and I bet a bag of malt you will want to be an organic grain farmer. The price for this product is set by the individual retailers and varies among them. 1.5K likes. We began milling flour in 2009 from grains that we grow in New York's Finger Lakes region. Farmer Ground Whole Wheat Bread Flour - 2lb bag. We accept Visa, Mastercard, Discover and American Express. With large, tan flakes of bran, this gorgeous flour i Farmer Ground Flour is the shared project of millers Greg Russo and Neal Johnston, and organic farmer Thor Oechsner. By the time he was a teenager, he convinced his pare 365 by Whole Foods Market. Price: $2.00. Your first Delivery is free. As the largest producer of local flour in New York state, Farmer Ground Flour began milling their own local, certified organic grains in 2008, using granite millstones. ?The inclusion of the bran yields?a coarser, more varied texture and a stronger flavor. Use 2 fingers to drag & zoom. Farmer Ground Flour was conceived by millers Greg Mol and Neal Johnston and organic farmer Thor Oechsner. Granulated yeast for baking. Each retailer has a pricing policy that can be found on that retailer's page. We began milling flour in 2009 from the grain that we grow in New York's Finger Lakes region. Organic All Purpose Whole Wheat Bread Flour, 5 lbs. None of their grains are bleached, chemically treated, or enriched allowing the natural nutrients and flavors to speak for themselves. (9) This farmer-miller-baker partnership is a great model of how small scale production builds businesses and relationships. This product was packaged in a facility that also processes wheat. Through a custom series of beautiful pink granite millstones, our process creates astonishingly fresh and vibrant flour. #farmergroundflour www.farmergroundflour.com. Trumansburg, New York. In 2009, he started a mill, Farmer Ground Flour. They began milling flour in 2009 from the grain that we grow in New York's Finger Lakes region. We think they speak loudly. Try it today! It’s more than a mere business arrangement. We began milling flour in 2009 from grains that we grow in New York's Finger Lakes region. Spelt flour is nuttier in flavor and lighter in texture than most wheat flour. Check out their flours for all your holiday baking needs, and be sure to try their recipe for ginger-spelt cookies below. % flour final dough grams; Farmer Ground All Purpose Flour: 50%: 254.5: Farmer Ground High Extraction "T85" Flour: 50%: 254.5: Farmer Ground Dark Rye Flour: 7.5%: 40: Flour subtotal: 100%: 549 Water @ 80 degrees (varies depending on weather, flour temp, levain temp) 72%: 395.5: Kosher salt: 2.25%: 13.5: Rye levain: 4%: 25: WW levain: 15%: 90 Farmer Ground Flour, Trumansburg, New York. We recommend that you store your freshly ground flour in cool conditions and are mindful of the best by date on your bag. All products are certified organic and are available in 2 lb., 5 lb., and 25 lb. USDA organic. Fresh, Stoneground Flour from New York State Organic Grain It is raised by a stiff levain rather than the liquid levain used in the other sourdough breads. Whole grain flour is exactly that, we put the whole grain into our mill and what comes out; the flour, the bran, and the germ is what gets packaged. Farmer Ground Flour, Trumansburg, NY - Half White Bread Flour, White, Organic 2lb A very unique product for professional, artisan bakers. Farmer Ground Flour is a team of conscientious friends working together to provide our community with fresh, organic, local, stone-ground grains. When he was a kid Thor loved visiting his uncle’s dairy farm. Search for other Food Products in Trumansburg on The Real Yellow Pages®. It remains a central part of many people’s diets — those who Order groceries online for Delivery or Pickup. Whole Wheat Bread Flour ~100% Organic ~ Proudly sourced from NY State farms ~ From Farmer Ground Mill ~ Trumansburg, NY 2lbs Yeast for baking, 40g. Brands. Organic Soul Coolaroo, Australia - Organic Soul hand made fine organic food.. Nishtha Organic Foods Each order contains 1 2lb bag of all-purpose flour. Oechsner Farms grows the majority of Farmer Ground Flour’s grain supply. 1 teaspoon ground ginger. Get reviews, hours, directions, coupons and more for Farmer Ground Flour at 240 Aiken Rd, Trumansburg, NY 14886. We are committed to leading the growth of a sustainable grain economy. To this end, we do not bleach, chemically treat or enrich any of our flours, allowing the natural nutrients, fibers, oils and flavors to speak for themselves. Farmer Ground Flour, Trumansburg, NY - Spelt Flour, Whole, Organic 2lb Spelt is an ancient grain that is related to wheat but is considered to have more easily digestible gluten proteins. Personal shoppers pick all the highest quality items for you. In 2007, Thor bought our first Meadows stone mill. To this end, we farm, mill, teach and listen—bringing together the ancient triumvirat… Farmer Ground Flour is the shared project of millers Greg Russo and Neal Johnston, and organic farmer Thor Oechsner. Whole Grains (sold through Cayuga Pure Organics) Hard wheat berries Soft wheat berries Rye We began milling flour in 2009 from the grain that we grow in New York's Finger Lakes region. Organic Flour, Whole Wheat, 5 lb. We make freshness a priority, milling our organic grains to order. Great River Milling. We began milling flour in 2009 from the grain that we grow in New York's Finger Lakes region. Through a custom series of beautiful pink granite millstones, our process creates astonishingly fresh and vibrant flour. Farmer Ground Flour, Trumansburg, NY - All Purpose Flour, White, Organic 2lb A blend of hard red wheat and soft white winter wheat, with a protein content around 11%. A whole grain is the entire seed of a plant. We are committed to leading the growth of a sustainable grain economy. Fresh Groceries at great prices from all your favorite stores - in as fast as 1 hour! Milled from the same wheat as the whole wheat bread flour but sifted to remove a large portion of the bran. Farmer Ground Flour. 1 1/2 teaspoons cinnamon. Through a custom series of beautiful pink granite millstones, our process creates astonishingly fresh and vibrant flour. © 2016 Farmer Ground Flour. This seed or kernel is composed of endosperm, germ and bran. 1.5K likes. Two farmers, Thor Oechsner and the late Erick Smith, inspired our humble beginning. MICHe and toasted sesame wheat Only Farmer Ground Half-white and whole wheat flours are used to make this traditional French bread. Organic. 40 grams should be enough for 6 loaves. All rights reserved. bags. A whole grain is the entire seed of a plant. Farmer Ground Flour. Ingredients: Organic white flour, water, Farmer Ground organic whole spelt flour, natural leaven, sea salt. Through a custom series of beautiful pink granite millstones, their process creates astonishingly fresh and vibrant flour. Find a store to see pricing. Farmer grown. Farmer Ground Flour will make its operation even more sustainable by utilizing a renewable energy source to run the planned larger mill. Directions. We think they speak loudly. 1 teaspoon baking powder. Two years later he helped start Wide Awake Bakery, a Community Supported Bakery that uses his wheat. (607) 387-1007. Farmer Ground Flour, Trumansburg, New York. (607) 387-1007. 1/2 teaspoon … Unlike conventional white flour, we retain the wheat germ, which is the nutritional heart … We grind our grain with sets of beautiful pink granite millstones, and our process creates astonishingly fresh and vibrant flour. Farmer Ground Flour rose from that history—from our desire to once again grow grain for the local flour mill. Thor thought first of flour because his German grandfather was a pastry chef. Farmer Ground Flour was conceived by millers Greg Mol and Neal Johnston and organic farmer Thor Oechsner. Fresh, Stoneground Flour from New York State Organic Grain. Organic Whole Wheat Bread Flour, 2 lb. We grind our grain with sets of beautiful pink granite millstones, and our process creates astonishingly fresh and vibrant flour. Fresh, Stoneground Flour from New York State Organic Grain Claim this business. Farmer Ground Flour produces almost a dozen varieties of 100 percent organic flour and experiments with several heirloom wheats each year. Arctic; View all brands See terms. Fresh stone ground flour from organic NYS grain. 240 Aiken Rd, Trumansburg, NY 14886. Products. Certified organic by NOFA-NY, Certified Organic LLC. Please reuse or recycle this bag. We grind our grain with sets of beautiful pink granite millstones, and our process creates astonishingly fresh and vibrant flour. * FREE delivery on your first order with Express. Farmer owned. FARMER GROUND. Gifts For New Bakers & Seasoned ProfessionalsShop NowFeel the Power of Flour this holiday season.Shop GrainsWe believe that a gristmill is at the heart of turning the many and varied contributions of a community into sustenance for all.SHOP NOW Previous Next From Jailhouse to Gristmill Learn about the unusual story behind the former county jail […] By Kristie Snyder, GreenStar Marketing Staff Wheat has been a staple food of human civilizations since before recorded history, eaten whole or ground into flour for baking an astonishing array of leavened and unleavened bread products. Farmer Ground Flour is a team of conscientious friends working together to provide our community with fresh, organic, local, stoneground flour. Farmer Ground Flour was conceived by millers Greg Mol and Neal Johnston and organic farmer Thor Oechsner. Farmer Ground Flour began milling fresh flour with beautiful pink granite millstones in 2009 using grains grown in New York's Finger Lakes Region. Additionally, we are thankful to work with the following farmers in New York State: Dan Gladstone, DG Farms, Enfield Bob Munson, Running Creek Farms, Groton Buy Farmer Ground Flour Flour, Spelt (2 lb) online and have it delivered to your door in as fast as 1 hour. custom stone ground, organic wheat flour, spelt flour, corn meal. The new site is adjacent to a creek with running water, which will be used to generate electricity for the mill. Sustainable, seasonal restaurant supporting local farmers and fishermen. Bolted flour is whole grain flour that has been sifted through screens to remove larger pieces of bran. We designed our milling process to retain the integrity of these three parts and impart the nutrition of the whole grain—allowing the natural nutrients, fibers, oils and flavors to speak for themselves. 1 cup plus 1 tablespoon flour. We began milling flour in 2009 from grains that we grow in New York's Finger Lakes region. 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