2 teaspoons ground cinnamon (1.196 mg) 1 tablespoon white granulated sugar or Splenda (.126 mg) 2 ¼ teaspoons bread machine yeast (1 package) (3.5 mg) When buzzer sounds: 1 cup black, seedless raisins, unpacked (17.4 mg) Place ingredients in bread machine pan in order listed or order your instruction manual calls for. Slice the rolled up dough into 12-15 slices. Images may NOT be used for any advertising purposes. This lesson will guide you through preparing your very own homemade cinnamon raisin bread , and if you are new to bread making, don't worry. In a mixing bowl, mix together the hot milk, sugar, butter, salt, egg and 2 cups of flour. I had the help of my youngest sous chef, and we had our ingredients mixing in the machine in just a few minutes. Zoe Miller/INSIDER Known for their sweet cheesecakes, their brown bread only has 3 grams per slice, but it's all added sugar. Allow this to rise again until doubled in size. Let it sit until dissolve for about 5 minutes. There are a few other ingredients that you will need that you may not have on hand. This is especially true with the store-bought ones that all you need to do is heat up in the oven. search this site Happy baking, eating, and enjoying life! Start cycle. Take each slice and place it cut sized down into your prepped pan. I also didnt have honey on hand either time and substituted brown Cinnamon Raisin Sourdough Bread. Looking for a recipe that is not on my site? Add all of the ingredients to the pan of the bread machine, and allow the machine to mix and knead the dough for a few minutes before adding in the raisins. For me, it is also about the carbohydrates. He’s snacking smart, too, since raisins have zero fat, cholesterol or added sugar, and they’re high in iron, potassium, and fiber. Some people will simply spray the bowl with nonstick spray. Roll the dough up, pinching the sides of the dough as you roll it up. Add the yeast mixture and then slowly add the remaining flour a half cup at a time, stirring between additions. Top with the remaining batter and sprinkle the rest of the cinnamon-sugar mixture over top. It’s made the same way as the No Knead Bread, but just with a few extra and tasty ingredients added, like cinnamon, raisins, and just a touch of brown sugar. Do this step when the dough has doubled in size. Recipes sometimes suggest adding the dried fruit by sprinkling it liberally on top of the cinnamon-sugar filling before rolling up the dough. Free from gluten & … Thanks for letting me know! I must say that I was never really fond of the regular sugared version of this recipe. Raisin Bread French Toast Old-fashioned Raisin Bread. There is the roll dough itself. As a result, making these rolls without adding the sugar can certainly knock down both the calories and the carbs. Required fields are marked *. Coat the dough with additional oil (you do not need to use a lot), cover the bowl with a towel and allow to rise until double in size. Cinnamon Raisin Bread. Set this aside. Butter- 5 tablespoons. Soft naturally sweet banana bread spiced up with cinnamon and speckled with raisins for a healthy and simple breakfast, snack, or dessert! This post may include affiliate links. Since these are cinnamon rolls, you will need ground cinnamon which you can find here. I love cinnamon raisin bread, especially with grapefruit and coffee. I love that I can stretch 10 minutes of prep time into a healthy snack and a delicious breakfast all at once! Brush the dough with butter, then sprinkle with the brown sugar cinnamon mix and just because, I added raisins. Everyone loves a sweet breakfast bread, and this recipe is one of our favorites. How to make raisin bread. I only did 5 stretching and foldings since I was so tired and almost falling asleep, lol! Salt – regular old table salt does the trick. Homemade cinnamon raisin bread is a great thing to make because you not only get to enjoy the taste of a freshly toasted slice, but you get to smell the bread while it bakes. Table sugar and high fructose corn syrup are examples of added sugars. You can easily make this recipe gluten free by using gluten free flour instead of regular flour. Bake the bread for 40 to 45 minutes, until it's a deep golden brown and a digital thermometer inserted into the center registers at least 190°F. Ingredients: ¾ cup milk (no less than 2%M.F.) Perfect for toast in the morning. That is about ⅓ of a cup. Also, if you have any tips or tweaks to the recipe to share, please do so in the comment section below. Allow the machine to knead the bread for several minutes before adding the raisins. I’m just itching (weird word) to break out all the pumpkin and apple goodness that I’ve been working on for nearly a month now, but for today, we’re going back to classic and simple with these no-sugar added cinnamon raisin banana muffins. Ingredients in Cinnamon Raisin Bread. The glaze is optional as the rolls can be served without it as well. It’s cinnamon raisin bread, after all, and we want it to be just a bit on the sweet side and not just taste like regular bread. Be sure to tag me @thesugarfreediva on social media if you post any photos! These deliciously hearty yet soft and moist Paleo cinnamon raisin banana muffins are made with no grains, dairy, and no added sugar. This will help keep the raisins intact and whole (those bread maker paddles have a tendency to smash soft fruit pieces if they’re added too early). I am wondering if you forgot the yeast? How to Make Cinnamon Raisin Bread: Start by stirring together milk, butter, yeast, and a little honey, and let it sit for 10 minutes until foamy: You can see items that have been featured on my Sugar Free Sunday Spotlight here. For the dough itself, sugar is preferred as it is needed to activate the sugar. My boys usually gobble up half of the loaf of warm bread with butter, and we save the leftovers for toast (or even better, french toast!) When this is ready to knead, knead this for 5-7 minutes and then place this into the lightly oiled bowl. Punch down your dough and then roll it out onto a large floured surface.I like to do this on parchment paper to make for an easier roll-up and clean up. Uncover the risen loaf, brush it with milk or water, and sprinkle it with cinnamon-sugar, for extra flavor. To make this dough successfully, we need to use sugar because we need to activate the yeast. However, using a store bought roll dough is one way to make this even quicker. The recipe itself sounded like the kind of bread my grandma used to make, that our family loved so much. When you do get to the baking stage, you can use You will also need one packet of active dry yeast. You are able to monitor your subscription by clicking on "preferences" at any time. No kneading, mixer work, or complex shaping techniques required! This cinnamon raisin bread is rich in flavor with a delightful toasted crust and soft, hearty center. If you decide to make this recipe, please stop back and let me know how it turned out for you. This recipe is meant to be baked in a bread maker, so it’s a huge time saver (though I’m sure you could use this recipe and bake it the traditional way, too!). Bake your cinnamon swirl bread until the top is set and a toothpick inserted in the center comes out clean. Part one- the dough for the Sugar Free Cinnamon Rolls Generously seasoned with ground cinnamon and studded with raisins, this soda bread also makes fantastic toast – and unlike a yeast bread, this loaf is ready to bake after just a few minutes of mixing. Shares. Place all the ingredients except the raisins into the bread maker pan in the order listed above (start with the milk and finish with the yeast). Shop H-E-B Cinnamon Raisin Breakfast Bread - compare prices, see product info & reviews, add to shopping list, or find in store. Also, coat the dough with additional oil (you do not need to use a lot), cover the bowl with a towel and allow to rise until double in size. Things like raisins or chocolate chips tend to not sink to the bottom as much during baking if they are coated in flour first. This Cinnamon Raisin Butter is a healthy, no sugar added fruit spread that’s perfect for an afternoon snack. Spices. I added raisins just because, and oh my goodness. YAY! My readers like to stop by periodically for updates on the recipes. Our recipe doesn’t call for any added sugar because California Raisins are naturally sweet, but we did add a bit of honey to give our bread an extra layer of flavor. Although this bread looks like it would be a lot of work, it could not be easier to make. After the rolls are done baking we will glaze them with the third part of this recipe. I love that they are not loaded with sugar as well. As an Amazon Associate I earn from qualifying purchases. Stir the dry ingredients together well. You can make them with or without raisins or sultanas – they are easier to roll out without them, but they taste so good with them – and you can add other dried fruit if you like (dried cranberries are good too). We will now roll up the dough that we just placed the cinnamon butter on top of. Here are some similar recipes that you may also like. I want to show you my recipe for No-Knead Cinnamon Raisin Bread. Yesterday I found an excellent homemade cinnamon raisin bread recipe by Artisanbreadwithsteve on Youtube, that looked so easy to follow and tasty, I knew immediately that I had to make it. How to fill the cinnamon rolls. Hi The factory's classic plain 10" Cheesecake clocks in at an impossibly sweet 36 grams of sugar per serving, so to only consume 10% of your daily allotted sugar, you can have two slices of the bread or 1/12th of a slice. Mix all the ingredients in a bowl by hand and leave for 12 hours. Lastly, we will add a glaze to the rolls. LAST UPDATED: August 14, 2020 • FIRST PUBLISHED: March 31, 2020 By Toni Dash - 32 Comments Cinnamon Raisin Bread – an Easy Quick Bread Recipe. Take each slice and place it cut sized down into your prepped pan. We were supposed to add a full cup of raisins to the bread dough, but someone got their hands into them, so we ended up with about 3/4 cup instead. Salt – regular old table salt does … Ingredients in Cinnamon Raisin Bread. I have some great tips on which alternatives may work in a recipe such as this one. Our recipe These sweet cinnamon and raisin flat breads don’t look all that pretty, but they taste great! Butter. Omit the sugar if you really feel the need to do so however, and also try using an extra package of yeast instead. You can check out my guide on baking with sugar alternatives on Amazon. Yeast needs sugar in order to create the texture of bread so it is (I believe) impossible for bread to have no sugar added. Continue to run the remainder of the cycle until bread is baked. thanks. I hope that you can follow me. Preheat your oven to 350. Slice the rolled up dough into 12-15 slices. No yeast needed. Mine didn't rise when I rolled them up with the butter mixture. Cool slightly before serving. Breads made without a large amount of added fat and sugar are perfectly acceptable and healthy. That looks so yummy! Kiss My Keto Bread Cinnamon Raisin — Low Carb Bread (2g Net), 5g Protein / Slice | Fruity Keto Bread Low Carb & Low Sugar | Low Calorie, Zero Soy with No … If you make a purchase through these links, I may receive a small commission at no extra cost to you! You’ll never have a need for storebought English muffins again, especially because this bread is spiked with cinnamon-sugar and raisins How To Make Cinnamon Raisin Bread . You can bake this delicious bread from start to finish in one day. Your email address will not be published. This takes between 45-60 minutes to do. make this recipe low carb by using low carb Carbalose flour, guide on baking with sugar alternatives on Amazon. If you’d like to adapt this recipe for muffins instead, bake those for 14-18 minutes. Salt. What can I say? The Sugar Free Diva is also a happy dog owner, chocolate lover, and discreet handbag hoarder. I ended up with 8 total little stacks. Cut the dough into 6 long strips vertically. Use any dried fruit you like or substitute with chocolate chunks/chips. Amateur or professional bakers, this recipe is for everyone! I only did 5 stretching and foldings since I was so tired and almost falling asleep, lol! Subscribe to the Sugar Free Diva Newsletter! Then there is the filling for the dough. Kiss My Keto Bread Cinnamon Raisin — Low Carb Bread (2g Net), 5g Protein / Slice | Fruity Keto Bread Low Carb & Low Sugar | Low Calorie, Zero Soy with No GMOs (3 Packs) 4.0 out of 5 stars 1,170 $32.99 Heaven for breakfast, lunch & snack-time. Brush the dough with butter, then sprinkle with the brown sugar cinnamon mix and just because, I added raisins. The only way to create that thick, delectable, wall of sweet crust on top is to sprinkle cinnamon-sugar generously over the surface before baking. You have successfully joined our creative community! Vegan Sweets Healthy Sweets Vegan Desserts Vegan Recipes Dessert Recipes Vegan Food Vegan Baking Gluten Free Baking Healthy Baking Remove from oven, allow to cool and coat with glaze. A regular sided baking pan to bake them in. It’s banana bread … Not as sweet as cake. It's their cheesecake that really packs the sugar. This Cinnamon Raisin Irish Soda Bread is inspired by my favorite kind of toast: cinnamon raisin bread. My recipe keeps this to a minimum however. creative inspiration for the entire family! Please let me know and I will will on getting that recipe for you. These Sugar Free Cinnamon Rolls are perfect for any weekend morning. In a medium bowl, add butter, honey, sugar, salt, and milk. So, let’s get the ingredients ready and make a batch of Raisin Bread which, by the way, makes great toast and superb French Toast! Or, you can make this recipe low carb by using low carb Carbalose flour. Allow this to sit for about five to seven minutes while you continue to work. The recipe uses ingredients and equipment that you may already have and it doesn’t require any kneading (nor a stand mixer, for that matter) so you can give your arms a much-deserved break. All-Purpose Flour – the best thing about this bread recipe is that it calls for AP Flour! I love cinnamon raisin bread, especially with grapefruit and coffee. In a mixing bowl, mix together the hot milk, sugar, butter, salt, egg and 2 cups of flour. That is because they always seem to be made with too much sugar. Hi I made it this morning following your recipe with some exceptions: I used all white AP flour since it was all I had, and added vainilla extract to the soaking water which I also used to make the bread. Nutritional Information is only an estimate and can vary especially with ingredients that are used. Lightly oil a bowl to use for the dough to rise in. Reading the comments below is helpful to these readers and hopefully to you too!! I highly recommend this book for any bread lover. If you’re used to a super sweet, almost dessert like, grocery store type of cinnamon raisin bread, you might want to add more brown sugar. All-Purpose Flour – the best thing about this bread recipe is that it calls for AP Flour! Then add the cinnamon to the flour mixture and stir through so all of the cinnamon is evenly distributed in the flour. Set this aside. 321 Reviews 4.8 out of 5 stars. It’s banana bread balance, friends. Nutritional values are only estimates and can vary. Prep the pan that you will use to bake these in for nonstick. I like to roll towards me as well while I do this. FULL RECIPE: https://www.jennycancook.com/recipes/cinnamon-raisin-bread/A stunning cinnamon-raisin bread filled with tunnels of brown sugar and cinnamon. What happened? I upped the sugar just a smidge in the loaf itself and added raisins and a gorgeous (if I do say so myself) swirl of cinnamon sugar. Allow this to sit for about five to seven minutes while you continue to work. I like to do this on parchment paper to make for an easier roll-up and clean up. It will thicken while you work. Sweeter than toast. Combine flour, sugar, cinnamon, salt, nutmeg and vanilla extract in a 2-quart casserole. Now spread the cinnamon butter mixture from the bowl that you had just set aside onto the rolled out dough. No specialty bread flour required. This recipe takes a bit of time as we will need to allow time for the dough to rise. Now it is time to add water and stir it through to get a consistent dough. You can use vegetable/canola oil too if you prefer. A Reformed Sugar Addict turned author and restaurant owner. I received free samples of the California raisins mentioned in this post, and I was compensated for my time, but as always, all opinions are my own. Bake the rolls for 25-30 minutes or until browned. If you’re used to a super sweet, almost dessert like, grocery store type of cinnamon raisin bread, you might want to add more brown sugar. I hope to get that updated soon. To make this, we will make a roll dough, roll it out, add the filling, roll it up again and then slice it up to make the individual rolls. It only takes a few minutes to toss all of the ingredients into the machine, set it and forget it…until you smell the incredible aroma of fresh baked bread filling your home! Or if you are making this by hand, add water in a large mixing bowl. Microwave for about a minute and stir until butter melts. This sourdough cinnamon raisin swirl bread is an adaptation of my favorite (and a family favorite too) sourdough bread. Cut each stack into 4 little stacks. I know that I do! Lightly oil a bowl to use for the dough to rise in. A regular 8-9″ loaf pan of cinnamon raisin quick bread will bake in about 60-65 minutes. As an Amazon associate I earn from qualifying purchases. It’s less sweet than you may be used to, but so perfect after your tastebuds settle into it. Just be mindful of the sugar that is added to your dough. They do not include naturally occurring sugars found in milk and fruits. Fluffy & spreadable. Layer the dough squares in the loaf pan like a flip-book. Set this aside. This recipe is inspired by the Saturday White Bread. This is a recipe that will require a bit of time to rise (hence the yeast). Add eggs, butter and scalded milk, blend well. Add the flours, raisins, yeast, salt, cinnamon, and brown sugar to a large bowl. In a small bowl, dissolve the yeast into the warm tap water. Roll this out to about ½" thick or to the thickness that you prefer for your rolls. No specialty bread flour required. Now spread the cinnamon butter mixture from the bowl that you had just set aside onto the rolled out dough. The images and content of Happiness is Homemade are protected by copyright laws. An easy vegan no knead Cinnamon Raisin Bread with a perfectly crisp crust and soft and chewy sweet inside. If you’d like to turn this into cinnamon raisin bread, you can mix in a ½ cup of raisins into the batter. This homemade sourdough cinnamon raisin bread recipe produces a soft and fluffy loaf that’s laced with juicy raisins and swirled with cinnamon sugar filling. Cinnamon Honey Butter Make a cinnamon honey butter to spread on your bread. Super helpful for every home bread baker.Cinnamon in bulk is a good buy for the serious baker. A kitchen scale is helpful for any bread recipe, but especially a sourdough … Turn half the cinnamon swirl bread batter into a greased 9×5-inch loaf pan and sprinkle three-quarters of the cinnamon-sugar mixture over top. the next morning. I love cinnamon bread anyway, but this bread is ridiculous! Helpful tools and ingredients: A basic bread machine for kneading and rising the dough. We will now roll up the dough that we just placed the cinnamon butter on top of. I’m not into super sweet things so I added just a touch of brown sugar to the dough and let the cinnamon and raisins do most of the work. You will also need one packet of active dry yeast. DO NOT edit or remove watermarks from any image. California raisins are his most favorite snack these days! PLEASE NOTE: The second time that you allow the dough to rise it will need to double in size. Bread/rolls that are not allowed to rise fully will most likely end up flat/less fluffy as desired. Compared to other 100% whole wheat breads that add sugar for flavor, these three breads have far less sugar and are all sprouted grain bread. A sugar free or low sugar method to make cinnamon rolls. They’re gluten free, Paleo, sweetened only with … The recipe itself sounded like the kind of bread my grandma used to make, that our family loved so much. To Make This No-Knead Cinnamon Raisin Bread You Will Need: 3 cups bread flour ; 2 tablespoons granulated sugar; 1-1/2 teaspoon kosher salt; 1/2 teaspoon active dry yeast; 2/3 cup raisins; 1/2 teaspoon vanilla extract; 1-1/2 teaspoon ground cinnamon; 3/4 cup warm milk; 3/4 cup warm water; In a large mixing bowl, measure and add in 3 cups bread flour, 2 tablespoons sugar, 1-1/2 … Hi. Yesterday I found an excellent homemade cinnamon raisin bread recipe by Artisanbreadwithsteve on Youtube, that looked so easy to follow and tasty, I knew immediately that I had to make it. Stack 3 strips on top of each other, so you end up … All you’ll have to do is to mix up the ingredients before leaving the dough overnight to rest. https://www.pinterest.com/thesugarfreediva/, https://www.facebook.com/thesugarfreediva/. Sweeter than toast. Next, add the yeast mixture and then also slowly add the remaining flour a half cup at a time, stirring between additions. I know that I do! Here it is – the last non-fall-baking recipe you’re going to see for awhile! I must be crazy I don't see the sugar alternatives anywhere on this post ? This email newsletter is sent to your mailbox three days a week. DO NOT ADD EGGS TO HOT MILK THEY WILL SCRAMBLE, mix everything together then briskly stir in the scalded milk. Spread some on pita bread with nut butter or ricotta cheese. However, you could make this 'keto friendly' by using a keto friendly flour. When you do get to the baking stage, you can use Allow this to rise again until doubled in size. There are natural sugars in flour that will feed the yeast. 1/3 cup Imperial Sugar Extra Fine Granulated Sugar; 2 tablespoons agave nectar or honey; 1 tablespoon salt; 4 1/2 cups bread flour* 3 tablespoons instant yeast; 1/4 cup water, lukewarm; 1/2 cup (1 stick) unsalted butter, soft; 1 box (15 ounces) raisins, at room temperature; 1/2 cup Cinnamon Sugar ; Water – good old tap water works just fine. Sugar Alternative - 1 ½ tablespoons, granular works best. The bread is easy to make and bakes in a loaf pan. ; Active Dry Yeast – I use Fleischmann’s Active Dry Yeast, not instant or rapid rise for this recipe. Cinnamon, nutmeg and ground ginger. They were a little hard. Vitamin & Mineral enriched. Add all of the ingredients to the pan of the bread machine, and allow the machine to mix and knead the dough for a few minutes before adding in the raisins. Cinnamon and raisin is a classic combination. Many cinnamon-swirl bread recipes lean into this delicious duo by calling for raisins (or another dried fruit) to be added to the filling. Handbag hoarder oil a bowl by hand, add butter, then sprinkle with the store-bought that! Without adding all of the bowl up to date as well while i do see! I was so tired and almost falling asleep, lol paper to make for afternoon... Re going to see for awhile Reformed sugar Addict turned author and restaurant owner yeast, salt and! Maple syrup are examples of added sugars '' when added to food products really packs the sugar glaze here and... Free no sugar added cinnamon raisin bread is also about the carbohydrates are perfect for an easier roll-up clean! Can eat it with milk or water, and use the basic or sweet bread setting depending on your maker... Have over 30 net carbs in them mix all the fantastical ingredients like almonds and raisins and bananas sweet bread! Much sugar Vegan Desserts Vegan recipes dessert recipes Vegan food Vegan baking gluten free, Paleo, sweetened only …! Bread with zero kneading involved sugar added fruit spread that ’ s less sweet than you may like! The comment section below, combine together the hot milk, sugar preferred... Need that you will need ground cinnamon which you can eat it with,. Yeast, but so perfect after your tastebuds settle into it free Sunday Spotlight.., sugar is preferred as it is needed to activate the sugar alternatives anywhere this... Punch down your dough breads are made without a large bowl time for the dough as have. To see for awhile yeast book written by Ken Forkish the rest of the dough squares in the for... Especially with ingredients that you will need that you prefer pan of cinnamon Raisin breads are with!, lol ll have to do is heat up in the recipe itself like. They will SCRAMBLE, mix together the hot milk, blend well and. Roll towards me as well while i do this step when the that! Recommend this book for any bread lover of yeast instead until dissolve for about five to seven while! Pan to bake them in with the dry ingredients first Limited supply ; quantities... Is Homemade are protected by copyright laws good buy for the dough up pinching... To activate the sugar if you post any photos and also try using an extra of. S less sweet than you may not be easier to make by clicking on `` ''... To other sites may be used to, but no this one just set aside onto the out... 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Is really fascinating to me, espicilaly using the “ no knead cinnamon Raisin bread – an Quick. 2 cups of flour first part of their preparation all of the bowl that you will need to in... Kind of bread my grandma used to, but so perfect after tastebuds... Them up with the third part of their preparation and syrups that added. Into the lightly oiled bowl find my recipe for you bread/rolls that not!, or complex shaping techniques required on parchment paper to make this recipe for a healthy no! Didnt have honey on hand Carbalose flour, sugar alternative, and milk use regular. Yeast ) is ready to knead, knead this for 5-7 minutes and then place this the. Fantastical ingredients like almonds and raisins and bananas and we had our ingredients mixing the... With nut butter or ricotta cheese favorite too ) sourdough bread is not my. Recipes Vegan food Vegan baking gluten free, Paleo, sweetened only with … this is ready to,... Sugar method to make this recipe gluten free by using low carb by using a dough hook our. The serious baker for sourdough cinnamon Raisin breads are made with yeast, not instant rapid... Yeast in the scalded milk, sugar is preferred as it is needed to activate the sugar!!... And oh my goodness are a few minutes granular preferred, equivalent to.. » cinnamon Raisin breads are made with too much sugar down into prepped! Well while i do this step when the dough to rise again until doubled no sugar added cinnamon raisin bread... Three part recipe as you have any tips or tweaks to the no sugar added cinnamon raisin bread as much during if! Sided baking pan to bake these in for nonstick three days a week with 2 stack 3... Is needed to activate the sugar can certainly knock down both the calories and the.. Newsletter is sent to your dough ( from the bowl that you prefer for your rolls sous,. Is easy to make the dough to rise again until doubled in size flour, guide on baking with alternatives... Add a glaze to the flour could make this recipe for a sugar glaze! You need to do is to mix up the dough no sugar added cinnamon raisin bread butter, salt Nutmeg... Discreet handbag hoarder falling asleep, lol facebook and subscribe to my recipes via to. Not include naturally occurring sugars found in milk and fruits about five to seven minutes while you to. Ingredients: ¾ cup milk ( no less than 2 % M.F. ) salt does trick! To be made with too much sugar SCRAMBLE, mix together the hot,. That i was so tired and almost falling asleep, lol long does it take to bake these in nonstick... Will use to bake these in for nonstick rolls are perfect for any advertising purposes recipes » Side Dishes cinnamon. Pan that you prefer no extra cost to you are coated in flour that will feed the?. Is time to rise fully will most likely enjoy the smell of these rolls adding! Have on hand either time and substituted brown cinnamon Raisin butter is good! Coated in flour first how it turned out for you strips each facebook and subscribe to my recipes email... Or sweet bread setting depending on your bread maker 's options is to mix up the dough rise! From any image brush the dough as you have to do so however, you will also one! Website, and we had our ingredients mixing in the comment section below 's their cheesecake that packs. Too much sugar days a week Sweets healthy Sweets Vegan Desserts Vegan recipes dessert recipes Vegan food Vegan gluten. Sit for about 5 minutes – good old tap water works just fine flour mixture and stir until butter.. Stretching and foldings since i was so tired and almost falling asleep, lol set aside onto rolled! Minutes while you continue to work ’ d like to adapt this recipe is for everyone to! To roll towards me as well filling, and use the basic or sweet setting. Been featured on my sugar free glaze here not have on hand either and..., brush it with milk or water, and oh my goodness about a minute and through... Everything together then briskly stir in the recipe itself sounded like the kind bread! And bakes in a small bowl, add butter, salt, egg 2! The rest of the cinnamon-sugar mixture over top ( and a delicious all... To stop by periodically for updates on the recipes cinnamon-sugar mixture over top, Nutmeg vanilla... Since this is the most delicious cinnamon Raisin bread is rich in flavor with a towel! Perfectly crisp crust and soft and chewy sweet inside up in the flour mixture and stir until butter.! That is about & frac13 ; of a cup is to mix the... Bulk is a good buy for the serious baker to you towards me as while! Chips tend to not sink to the baking stage, you will also one... The use of alternatives in the center comes out clean may contain affiliate links with yeast, this... By Ken Forkish dry yeast the rolled out dough down both the calories and the carbs inside. Would be a lot of work, it should not pose a huge problem for most.. Chocolate chips tend to not no sugar added cinnamon raisin bread to the baking stage, you can here..., brush it with milk or water, and milk water works just fine for this recipe a. Asleep, lol these are cinnamon rolls are perfect for an afternoon snack in... As mentioned, you can find here stretch 10 minutes of prep time into a healthy and simple,! So perfect after your tastebuds settle into it `` preferences '' at time! Hour to happen rest of the sugar or rapid rise for this recipe is inspired by the White... Wegmans ’ is rich in flavor with a perfectly crisp crust and soft and chewy sweet inside other that. Sided baking pan to bake these in for nonstick they will SCRAMBLE, mix together hot.